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        <description>What can you find within the produce section of some grocery stores, the supplement aisle, in certain types of coffee, on the menu at your native restaurant, and perhaps even on a log in your backyard? For those who guessed lion’s mane mushrooms, then you’re hip to one among the latest meals trends. Paul Stamets, who has written six books about mushrooms, sells mushroom-based mostly supplements, and has a 2008 TED Talk known as</description>
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